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Indian Style Chicken Curry. PREP TIME: 15. MINUTES. COOK TIME: 60. MINUTES. TOTAL TIME: 60+ MINUTES. YIELD: 3 hearty servings. Who doesn't love their local indian curry?…

If there’s one thing I always order when getting Indian food, it’s a keema naan. If you don’t know what that is (and you really should!), it’s a beautifully seasoned mince, typically lamb or beef, stuffed into a buttery garlic naan.…

Salt and pepper to taste. 50ml browning. 2 tsp curry powder. 2 tsp allspice. 2 bunches of fresh thyme. 5-7L water. 4.5kg Oxtail. 6 limes (to wash meat). 3 red peppers, chopped. 3 yellow peppers, chopped. 3 white onions, chopped. 12 spring onions, chopped. 6…

Pastry. 450g Plain Flour. 100g cold butter. 115g cold Lard (100g in the dough and 15g grated in the layers). 1 tbsp Curry Powder. 1 tbsp Turmeric. 1 tbsp Salt. 200ml ice cold water + 15ml milk. 1 Egg.…

Whether you're pairing it with curry or enjoying it on its own, this easy recipe guarantees homemade paratha that’s light, airy, and downright delicious! Jump to recipe. Pin this. Nutrition. YIELD. 1 Pasta Portion. CARBS. 483g. PROTEIN. 9g. CALORIES. 433.…